One of the most iconic Greek dishes, Anna's Moussaka, will not disappoint!Made with only the highest quality, freshest ingredients, you can definitely taste the hard work that has been put into this family recipe. The rich bachemel sauce made with haloumi cheese leaves a beautiful taste.The following chioces are available for this amazing dish:Pork, Vegetarian, Fresh, or Frozen
Why not give yourself the night off and pop one of these beauties in the oven. Your house will smell amazing.
Moussaka
Fresh - Reheat in the oven at 180 degrees for 30 mins.
Frozen - Please thaw in the fridge overnight (this is best practise for food safety) Reheat in the oven at 180 degrees for 30 mins.
TIP: Place a piece of foil on top of the tray to keep the moisture in, whilst heating in the oven.
